Vacuum deodorizer to remove off-flavors, taints, and volatile compounds from milk and dairy products for premium quality and export markets.
The Gausin Milk Deodorizer is engineered for reliable, hygienic performance in demanding industrial environments. Vacuum deodorizer to remove off-flavors, taints, and volatile compounds from milk and dairy products for premium quality and export markets.
Each unit is custom-designed to your capacity, product characteristics, and plant layout requirements with SS 304/316L contact surfaces, validated process design, and full documentation.
Gausin provides complete engineering support from process design and fabrication through installation, commissioning, and after-sales service.
| Capacity | 2,000 - 30,000 L/hr |
| Vacuum | 0.02 - 0.05 bar(a) |
| Temp | 65 - 78 deg C |
| Material | SS 316L Mirror |
| Material of Construction | SS 304 / SS 316L |
| Design Standard | FSSAI / BIS / 3-A |
| Surface Finish | Mirror polish (product contact) |
| Control System | PLC / SCADA with HMI |
| Documentation | GA drawings, IOM manual, test certificates |
| Warranty | 12 months from commissioning |
| Control System | PLC / SCADA with HMI Touchscreen |
| Vacuum Control | Vacuum controller with steam ejector / liquid ring pump |
| Temperature Sensors | PT-100 RTDs at vessel inlet, vessel body & outlet |
| Pressure Monitoring | Vacuum transmitters with high-vacuum alarm |
| Flow Control | VFD-driven product inlet & transfer pumps |
| CIP Provision | Spray balls with automated CIP sequencing |